After doing pretty
well on my vegetarian, low fat, high fiber, healthy living diet, I fell off the
wagon this morning. I bought a dozen
donuts—six glazed and six chocolate covered.
I kept thinking my previous night’s dinner of cracked wheat stuffed cabbage
leaves and the lunch of tabouli salad and hummus would absolve me from the sin
of a dozen fresh, warm donuts from the shop on the corner. I am sure that donut shop was a factor in our
finding a house in the “right” section of town!
Actually, I did not
eat the entire box of donuts. I took
them with me to an early morning didactic I was leading for chaplain interns at
the hospital where I work part-time . Had I known that such a small thing as
sharing a dozen fresh donuts with a group of chaplains would give me such
immediate esteem, I would have done so months ago. There is something that a donut does that a
cabbage roll never can. Just try
leading a session of exhausted chaplain interns, some of whom have been on call
all week-end in crisis events, and offering them a tofu on whole wheat or sunflower
seeds before you begin your lecture.
Donuts are much more hospitable, if also loaded with all the toxic stuff
that will clog your arteries and send you into a diabetic coma.
I know I must have
sinned by furnishing such terrible food to young chaplains and partaking of it
with them. May God and my wife forgive
me. I have confessed to God, but don’t
have the courage to let my wife, the guru of good food, know of the donut
indulgence. But I hope my sin will be
assuaged somewhat by the fact that one chaplain observed, after experiencing
the miracle of a warm, morning donut, that the word “hospital” and
“hospitality” have the same roots. She
had never noticed that what we do in the hospital and what we do in offering
hospitality might be related.
Yes, I know there are
ways to be hospitable and eat healthy food at the same time. But somehow, donuts at an eight a.m.
didactic with fatigued interns just seemed to be the loving and hospitable thing
to do. I hope my wife buys that line
when I tell her about the donuts.
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